How much garlic is the right amount in a dish? 1. 3+ times what's in the recipe 2. 2 times what's in the recipe 3. Exactly what's in the recipe 4. Less than what's in the recipe 5. Other Question by @hyper
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I never posed this question but I nonetheless support it
5. As much as it tolerable by the people around you. Or better, if anyone eat it, you can use as much as you want. It also have good effect on blood pressure
5. As much as it tolerable by the people around you. Or better, if everyone eat it, you can use as much as you want. It also have good effect on blood pressure
If I'm cooking I'll add a lot more because I tend to get garlic nose-blind through the process and I want to taste it. If it's for others I'll try and keep it around what the recipe calls for to mitigate my said nose blindedness.
5 If I'm cooking for myself I'll add a lot more because I tend to get garlic nose-blind through the process and I want to taste it. If it's for others I'll try and keep it around what the recipe calls for to mitigate my said nose blindedness.
2 or 1 but also, y'all are measuring your garlic? š§
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